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FOOD OFFERINGS

Sunday Roast.jpg

Our food offerings commence at 7am where breakfast is available exclusively for our in-house guests.  A complimentary continental breakfast is included with all rooms, and cooked breakfast is also available for an additional fee.  

Guests that leave earlier than 7am have the option of ordering a breakfast roll and packed lunch which is placed in the common room fridge the night it is ordered.

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We open to the public at 10am where espresso coffee and other hot drinks, milkshakes, biscuits and the full bar is available.

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Lunch and Dinner is available daily for the public and in-house guests. and can be eaten in the bar area or to take-away.

 

We offer food specials throughout the week, including Friday night Pizza, Lasagna & Chicken Wings, Sunday Roast; and Chef specials such as Scotch Fillet Steak , Lamb Landour Curry, Waratah Fried Chicken, Crispy Chinese Lemon Chicken and Pappardelle Beef Ragu.  Occasionally we get around to advertising our specials on Facebook,  or you can call the hotel to ask about the daily specials.

Breakfast MenuServed in the dining room for in-house guests between 7:00-8:30am. Self-serve complimentary tea and coffee available or purchase your favourite espresso coffee or hot chocolate. Please order before 7pm the night before.


EARLY BIRD
These items can be placed in the common fridge the night before you need them. Perfect for people that leave early in the morning and want to take food with them.


Bacon & Egg Roll (gfo)
two eggs, three pieces of bacon and choice of tomato or BBQ sauce in a toasted hamburger bun (also available to dine-in)
$12
gluten-free option
Gluten-free bread$2


BLT Roll (gfo)
three pieces of bacon, lettuce, tomato and mayo in a toasted hamburger bun (also available to dine in)
$12
gluten-free option
Gluten-free bread$2


Packed Lunch (vo, gfo)
one sandwich, savoury snack, sweet snack, juice box and piece of fruit
$15
gluten-free option
Gluten-free bread$2



DINE IN
served in the downstairs dining room between 7:00-8:30am


Continental Breakfast (self-serve)
Complimentary to all in-house guests. Cereals: cornflakes, muesli (gfo), weet-bix, nutri-grain, froot loops. Milk: Whole, Skim, Soy (by request) Bread: White, Raisin, Wholemeal Sourdough, Pumpkin Seed and Grain, Gluten-Free (by request) Condiments: Butter portions, peanut butter, orange marmalade, strawberry jam, vegemite, honey, Nuttlex (by request)


Bacon & Egg Roll (gfo)
two eggs, three pieces of bacon and choice of tomato or BBQ sauce in a toasted hamburger bun (also available to dine-in)
$12
gluten-free option
Gluten-free bread$2


BLT Roll (gfo)
three pieces of bacon, lettuce, tomato and mayo in a toasted hamburger bun (also available to dine in)
$12
gluten-free option
Gluten-free bread$2


Fried Eggs on Toast (v, gfo)
two fried eggs served with two pieces of toast and butter portions
$9
gluten-free option
Gluten-free bread$2


Scrambled Eggs on Toast (v, gfo)
three eggs scrambled with some milk, served with two pieces of toast and butter portions.
$12
gluten-free option
Gluten-free bread$2


Side of Bacon (gf)
three pieces of short-cut bacon
$4


Side of Grilled Tomato (v, veo, gf)
tomato half grilled and topped with melted parmesan and fresh parsley
$3


Side of Garlic Mushrooms (v, gf)
freshly cut mushrooms sautéed in butter and crushed garlic
$3


Side of Baked Beans (ve, gf)
canned baked beans
$3

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